Made some thin crust pizza for a good friend of ours birthday.

 

I get my pizza dough recipe from one of my favorite books: Donna Hays 'Seasons'.  All the recipes are simple and fast.

During the evening we made 5 different pizzas but this was my fav!

Simple and to the point:

Potatoes sliced thin with the mandolin

Rosemary

Olive oil

Parmesan cheese

Directions:

Roll out your pizza dough

Drizzle in olive oil

Place thin potatoes on the dough

sprinkle with parmesan cheese and in the oven it goes.

When done, sprinkle with fresh rosemary.

Enjoy!